The only thing better than three courses? FOUR courses. Atlantic City Restaurant Week is March 5-10, 2017 and we're offering all your favorite items in a special four-course dinner featuring a Canapé, Appetizer, Entree and Dessert for just $35.17. Make your reservation here, and check out our menu by clicking here! 

• Start with something for the table: Bruschetta de Toston topped with Black Bean Hummus
• Choose an appetizer like two Mamá Amelia's Empanadas or Bay Scallop Ceviche, among other signature tapas dishes from our menu
• Indulge in an entree like the classic Ropa Vieja, Grilled Vegetable Paella or Mahi-Mahi a la Plancha
• Don't forget to save room for our dessert sampler: Arroz con Leche + Cuban Flan
• View the full four-course dinner menu here. 

Call 609-348-6700 or visit our Reservations page to make a reservation for dinner starting at 4 p.m. Sunday-Friday in The Quarter at Tropicana.