From Cuba to Cuba Libre, Week 3 - A Taste of Cuba
POSTED IN | Travels   05.18.15
The third in a series of blogs by Angel Rafael Roque Gomez, an esteemed Cuban Chef now working with Chef-Partner Guillermo Pernot at Cuba Libre, and adapting to his new life in Philadelphia.

READ MORE From cuba to cuba libre, Week 2 - Empanada Month
POSTED IN | Travels   05.06.15
The second in a series of blogs by Angel Rafael Roque Gomez, an esteemed Cuban Chef now working with Chef-Partner Guillermo Pernot at Cuba Libre, and adapting to his new life in Philadelphia.

READ MORE From Cuba to Cuba Libre - My first week as a Chef working in Philadelphia
POSTED IN | Travels   04.28.15
The first in a series of blogs by Angel Rafael Roque Gomez, an esteemed Cuban Chef now working with Chef-Partner Guillermo Pernot at Cuba Libre, and adapting to his new life in Philadelphia.

READ MORE Celebrate Mamá at Cuba Libre this Mother's Day, May 10
POSTED IN | Events   04.23.15
Complimentary house-made red or white sangria for Mom on her special day, plus...we're opening at noon! Join us for Mother's Day lunch or dinner on Sunday, May 10.

READ MORE HOW TO CELEBRATE EMPANADA MONTH AT CUBA LIBRE
POSTED IN | Food & Drink   03.23.15
Martha Stewart described Chef Guillermo Pernot's empanadas as "delicious little pockets of Latin passion." How will YOU celebrate the empanada with us in April?

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