RESERVATIONS NOW OPEN: Culinary Trip to Cuba: March 15-20, 2017
POSTED IN | Travels   08.19.16
Chef-Partner Guillermo Pernot is embarking on yet another culinary adventure to Havana, Cuba and beyond to lead a group of 20+ travelers on an excursion exploring the cuisine, culture and history of this incredible country. These trips always sell out quickly, and spots are limited: reserve your place TODAY!

READ MORE Cuba Libre's Next Trip to Havana, Cuba: October 12-17, 2016
POSTED IN | Travels   05.10.16
Chef-Partner Guillermo Pernot is embarking on another culinary adventure to Havana, Cuba and beyond to lead a group of 20+ travelers on an excursion exploring the cuisine, culture and history of this incredible country. Spots are limited: sign up for the October 2016 trip TODAY!

READ MORE Just Announced: Spring 2016 Trip to Havana, Cuba
POSTED IN | Travels   09.14.15
Our October trip to Cuba filled up quickly, so we're planning another trip this spring! Join Chef-Partner Guillermo Pernot on a cultural and culinary excursion to Cuba, March 9-14, 2016. View the full itinerary & make your reservations today.

READ MORE We're Going to Cuba...Again!
POSTED IN | Travels   07.15.15
Join us on our third culinary excursion to Cuba, October 2-7, 2015. Chef-Partner Guillermo Pernot will lead the six-day, five-night trip through Havana and beyond.

READ MORE Leading in the Fight to End Hunger is All-American
POSTED IN | Travels   07.02.15
Earlier this year, Chef-Partner Guillermo Pernot traveled to Honduras, connecting with local chefs, culinary students and farmers as part of Feed the Future, the U.S. Government's Global Hunger and Food Security Initiative. His blog was published on the Feed the Future website. Check it out!

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