Cuba Libre Restaurant & Rum Bar in Pointe Orlando (9101 International Drive Orlando, FL 32819) is the perfect destination to celebrate mom on Sunday, May 14th, with our fantástico Mother’s Day buffet. Brunch buffet reservations are available from 11 a.m. - 3:30 p.m. and dinner buffet reservations are from 4 p.m. - 8 p.m. Get your reservations early here or call (407) 226-1600.
For those that want to celebrate during the day, our brunch menu starting at 11 a.m. will feature Cuban-style brunch classics along with an omelet station, seafood spread, a carving station, and our new desserts! Reservations can be made here.
You’ll enjoy special Mother’s Day breakfast creations like our Latin sweet breads (the guava cream cheese pastry is a taste of heaven!) and fully customizable waffle and omelette stations, as well as more savory options like Cuban-spiced pork loin, shrimp cocktail, and more! For a sweet finish, a variety of our new celebration desserts will be available for mom and the family to choose from (if you can’t decide, you can try them all!)
Joining us for dinner instead? Make your dinner reservation here. Starting at 4 p.m. chef will transform the buffet to feature more hearty and savory items in celebration of mom. A seafood display featuring shrimp cocktail, octopus escabeche and ceviche de atun will appeal to any seafood lover and for those looking for a more hearty option, multiple chef carving station will feature adobo-crusted New York sirloin steak, chorizos parrilleros and citrus garlic marinated pork loin. Don’t make mom cook on her day, transport her to Havana instead! Check out the full menu here.
As a special treat, all mothers dining with us on Sunday, May 14th, will receive a $25 gift card to use on their next visit to any of our Cuba Libre Restaurant & Rum Bar locations!
The fantástico Mother’s Day buffet is just $44.95 per adult, and only $19.95 for children 12 years of age and under (tax and gratuity not included). Please note that we will require a credit card to hold the reservation. A $25/person fee will be charged if cancellations are made after 5 p.m. May 12. Any reservations made after May 12 at 5 p.m. are automatically subject to the $25/person cancellation fee. A 20% gratuity will be automatically added to all buffet dining checks.
