Smithsonian & Chef Pernot to host lunch, book signing!
POSTED IN | Events 10.23.18
Join Cuba Libre and the Smithsonian for a luncheon and book signing to celebrate the release of Chef-Partner Guillermo Pernot’s newest cookbook, Cuba Cooks!
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You’re Invited! Chef Pernot’s New Cookbook Release Fiesta!
POSTED IN | Events 09.24.18
Be some of the first guests to try Chef-Partner Guillermo Pernot’s newest food and cocktail recipes that are featured in his brand-new cookbook! Join us for a party November 13 from 6-8 p.m. in Washington, DC, to celebrate the release of Chef Pernot’s second cookbook, Cuba Cooks: Recipes and Secrets From Cuban Paladares and Their Chefs (October 2018).
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Rum Dinner Series #4 with Bacardi Rum
POSTED IN | Food & Drink 09.13.18
Join us on Tuesday, October 9th for the 4th and final rum dinner of 2018! Don’t miss out on unique our culinary and cocktail series featuring a curated rum dinner in collaboration with Bacardi Rum! Tickets are on sale now and with limited seats available.
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3-COURSE DINNER, LUNCH AND WEEKEND BRUNCH FOR DC RESTAURANT WEEK
POSTED IN | Food & Drink 08.06.18
The best week of the summer is upon us: join us for Restaurant Week in Washington, DC from August 13th until August 19th for our chef curated 3-course dinner, lunch and weekend brunch menus!
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Rum Dinner Series #3 with Brugal Rum
POSTED IN | Food & Drink 07.23.18
The 3rd Installment of our culinary and cocktail series featuring a curated rum dinner in collaboration with Brugal Rum! Tickets are on sale now and with limited seats available.
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