3 courses. $35. DC Summer Restaurant Week is here!
POSTED IN | Food & Drink   08.17.20
Calling all foodies! Join us at Cuba Libre DC for Restaurant Week Aug. 17-30 to try our chef curated 3-course dinner menu!

READ MORE TAKE OUT & DELIVERY AVAILABLE NOW IN DC!
POSTED IN | Food & Drink   07.03.20
If you haven’t heard the news - we’re back in action at Cuba Libre Restaurant & Rum Bar DC!

READ MORE Arroz con Pollo - Covid Cooking Series
POSTED IN | Food & Drink   04.28.20
Rice and Chicken - classic comfort food. There are a lot of components to this dish but relatively simple preparation. Watch chef on IGTV walk you through the process at home. The recipe is below.

READ MORE Baking Bread with Chef-Partner Guillermo Pernot - Covid Cooking Series
POSTED IN | Food & Drink   04.23.20
Now that you've exhausted all the no-knead bread recipes on the internet, let's up your game with our chef's home version of a cuban bread roll. It's the perfect bread for a classic cubano sandwich.

READ MORE Cuban Black Bean Recipe - Covid Cooking Series
POSTED IN | Food & Drink   04.15.20
Did you panic buy black beans and don't know what to do with them? Try making Cuban black beans using the recipe provided by our Chef-Partner Guillermo Pernot.

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